Homemade pies according to grandmother’s or mother’s recipes are the best delicacies. Keep a simple recipe from “Dobryk” pie with unsurpassed filling – rhubarb! Sour, juicy, vitamin rhubarb turns homemade cakes into a delicious dessert!
P.S. By following the link to our youtube channel, you can watch the recipe and play it in your kitchen —>
Preparation:
Prepare the dough: mix the dry ingredients, add soft butter and grind the dough into crumbs. Add one egg and knead the dough until smooth. Roll out a thin sheet of dough and cut in the shape of a baking tray in which we will bake a cake.
